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Bain Marie

Unlock the advantages of our Bain Marie, an elite solution designed to meet your culinary and food service needs with spectacular efficiency. With over 18 years of experience as a trusted service provider, manufacturer, and supplier, we offer a wide range of customizable options, including the SS Hot Bain Marie with Hot Case Counter, SS Hot Bain Marie, and SS Cold Bain Marie, tailored to suit various applications. Find unparalleled features like excellent temperature control for consistent food quality, superior stainless steel construction ensuring durability, and an aesthetically pleasing design that enhances any setup. Our Bain Marie units provide better thermal efficiency compared to conventional models, ensuring energy savings. Enjoy the advantage of easy maintenance and a hygienic structure, making them a preferable choice for professionals in the food service industry. Whether you aim to maintain hot dishes at their prime or keep cold items fresh for longer, our Bain Marie collection excels in versatility. Buy from us directly and experience the exceptional supply ability across All India, knowing your needs are handled by a company committed to elite quality and unmatched customer satisfaction.

SS Cold Bain Marie

MOQ : 1 Unit

  • Equipment Type
  • Serve Over Counter
  • Automation
  • Manual
  • Capacity
  • 4 to 6 GN Pans (1/1 size or as required)
  • Color
  • Silver
  • Dimension (L*W*H)
  • 1200 x 650 x 850 mm (approx.)
  • Features
  • Uniform cooling, Stainless steel body, Adjustable temperature, Glass sneeze guard, Energy efficient, Corrosion resistant
  • Finish Type
  • Matt / Glossy Stainless Steel Finish
  • Frequency
  • 50 Hz
  • Material
  • Other, Stainless Steel 304 Grade
  • Power
  • Other, 220 W
  • Power Source
  • Electric
  • Product Type
  • Other, Cold Bain Marie
  • Size
  • 4, 5, or 6 feet (customizable)
  • Usage & Applications
  • Commercial kitchens, Hotels, Restaurants, Cafeterias, Buffets
  • Voltage
  • 220 V
  • Weight
  • Approx. 60-90 kg (varies by size)

SS Hot Bain Marie With Hot Case Counter

MOQ : 1 Unit

  • Equipment Type
  • Commercial Kitchen Equipment
  • Automation
  • Manual
  • Capacity
  • 4-6 GN Pans
  • Color
  • Silver
  • Dimension (L*W*H)
  • 1500 x 750 x 850 mm
  • Features
  • Corrosion Resistant, Easy to Clean, Hygienic Design, Adjustable Temperature
  • Finish Type
  • Matt / Mirror Finish
  • Frequency
  • 50 Hz
  • Material
  • Other, Stainless Steel (SS 304 Grade)
  • Power
  • Other, 2.5 kW
  • Power Source
  • Electric
  • Product Type
  • Other, Hot Bain Marie With Hot Case Counter
  • Size
  • Standard / Customizable
  • Usage & Applications
  • Hotels, Restaurants, Canteens, Food Courts, Caterings
  • Voltage
  • 220-240 V
  • Weight
  • Approx. 90-110 kg

SS Hot Bain Marie

MOQ : 1 Unit

  • Equipment Type
  • Commercial Kitchen Equipment
  • Automation
  • Manual
  • Capacity
  • 4 x 1/2 GN Pans or customized
  • Color
  • Silver
  • Dimension (L*W*H)
  • 54 x 24 x 34 Inch
  • Features
  • Uniform Heating, Thermostat Controlled, Easy Cleaning
  • Finish Type
  • Matt finish
  • Frequency
  • 50-60Hz
  • Material
  • Other, Stainless Steel (SS 304 Grade)
  • Power
  • Other, 1500W
  • Power Source
  • Electric
  • Product Type
  • Other, Hot Bain Marie
  • Size
  • 4 Pan
  • Usage & Applications
  • Restaurants, Hotels, Caterings, Canteens, Food Service Counters
  • Voltage
  • 220-240V
  • Weight
  • Approx. 45 Kg